Freeze Now & Enjoy Later

  1. Your cookies arrive fresh and sealed in a freezer-safe bag, one dozen per bag — every order, every flavor.
  2. Into the freezer they go — the whole bag at once, or whatever’s left after 2–3 days of enjoying them on the counter. They keep up to 3 months frozen.
  3. To thaw a whole bag: take it out, set it on the counter, and the cookies will be ready in 1–2 hours.
  4. To thaw just a few: pull out the cookies you want, reseal the bag, and put the rest back in the freezer. Set the few in a sealed bag or sealed container on the counter.
  5. Flat thaws faster: spread cookies out flat and they’re ready in 15–30 minutes; stacked, they take longer.
  6. Don’t microwave from frozen. Thaw on the counter first. Once thawed, a 5-10 second microwave warm-up is perfectly fine if you like them warm.